JOE PEÑA’S Augsburg CANTINA Y BAR
Your Mexican Restaurant in Augsburg
Food
The clam stew was brought to the United States by the Portuguese in the 19th century and quickly became a national dish. Served with dry sherry 6.00 euros
Grilled tortillas filled with cheese 1 and fresh mango. With pineapple salsa · 8,20 Euro
Taquitos, chips of corn tortillas, salsa picante, guacomole, sour cream, cheddar cheese dip. ½ corn on the cob, seared chorizo (spicy salami), Manchego cheese and quesadilla (grilled wheat tortillas filled with red onions and cheese) · 7.80 euros p.p.
Chicano cowboys invented them. But Joe made them popular. Serving Fajitas since 1987. Choose your favourite:
– BEEF
– CHICKEN
– BEEF & CHICKEN
– TEXAS FAJITAS (SCHWEIN UND BACON)
15,90 Euro
… AND MAKE THEM SPECIAL
– FRESH PINEAPPLE · 1,80 Euro
– BANANA & COCONUT · 1,80 Euro
– CHORIZO · 1,90 Euro
– SHRIMPS · 2,50 Euro
– FAJITA DE CAMARONES (4 Stück, 16-20 lb) · 16,90 Euro
– EXTRA STÜCK · 2,00 Euro
– FAJITA DEL MAR · 16,90 Euro
– FAJITAS SONORA (VEGETARISCH) · 13,90 Euro
Quesada de Pollo 14.90 euros
Quesada de Pavo Asado 14.90 euros
Quesada de Carne de Buey 15.90 euros
Quesada de Fajita (beef) 15.90 euros
Large rolled wheat tortilla, filled with Cajun fish mix paprika, corn, onions, olive oil dressing, served with sour cream and corn on the cob · 14.90 euros
500 g for 2 people, marinated under vacuum with the best olive oil and citrus fruits and carved for you at the table · 49.00 euros
Argentinian beef for connoisseurs and bon vivants, prepared like in the best steakhouses in Buenos Aires. The triple A beef is marinated with lime, ginger and garlic for at least three days.
– Rump steak 250 g · 24.50 euros
– Fillet 220 g 29.90 euros
Three grilled king prawns with heads stuffed with cheese and rolled in crispy bacon. We also serve a corn on the cob and salad · 24.90 euros
Crunchy Romana salad with garlic crôutons and parmesan olive oil anchovy dressing, served in a crispy wheat tortilla bowl (deviating from the original recipe, we do not use raw egg) 9.90 euros
Add ons:
– Joe’s Pollo Asado (120 gr) 3.90 euros
– Cajun Chicken Breast (120 gr) 3.90 euros
– Marinated striploin ‘Buenos Aires’ (100 gr) 4.50 euros
– Grilled camarones, 1.80 euros each
– Cajun Red Snapper (100 g) 4.50 euros
Grilled turkey breast, marinated in our special marinade based on balsamic vinegar, chipotle chillies and much more, served on colorful leafy salads with house dressing 13.90 euros
JJoe’s fajitas of beef and chicken, fried with onions and peppers, on colorful lettuce leaves with house dressing 1 · 16,90 euros